Stay tuned also for culinary Mixer

A man in a hurry, falls to the store right after work ... with children (after a while everyone in the supermarket already know that at least one juvenile is in the building). It begins innocently in the dairy aisle ... cream, yogurt begin to change their position. Moments later, are already feeling the pinch bottle with aromas (enjoying the extremely popular) and it's too bad, because it's made of glass and a half year girl does not know that as the glass throws it sometimes crashes. Mother (read me) standing in line for meat is getting ofertop more and more restless and appear first drops of sweat ... restless eyes trying to keep up with the little man who is perfectly audible but less visible ... when asked "what you give" without much hesitation ofertop I say "two ofertop breasts of chicken" (if only shop faster release). At home I realize ... chicken? ... Again ... But, but ... recently after a colleague at work inspired me a slightly ofertop different stage of this boring already a little piece of meat (thank you cannula). And so instead of bread crumbs, will in coconut. Philosophy is no. All except coconut remains the same as the traditional version of chops.
We therefore need: 2 chicken breasts salt and pepper red pepper flour 2 eggs 2-3 tablespoons coconut milk Breast wash, cleanse and divide into smaller pieces. Meat and season with salt, pepper and I added a bit of sweet peppers. Flour and coconut us prepare ourselves and indeed around the eggs with the milk and a touch of lightly beaten in a separate bowl. Each portion of meat thoroughly coat them in flour, then in egg and finally in coconut i .. the oven preheated to 220 degrees for about 30 minutes ofertop or sizzling fat ... If you prefer less fat version of the oven, then remember to after about 20 minutes turn the chicken portions to the other side (best to put it on baking paper). If you prefer the version of "fat", chops uploaded to the sizzling fat and here a few minutes from one, some the other, and meat ready :) For the potatoes, carrots, or elutriated
Stay tuned also for culinary Mixer
Usually at this time of the year on Sunday appear on my table first cold cheesecakes, cakes with jelly, light, fluffy and fat ...
Lukacz
2014 (72) July (9) June (9) May (8) Strawberries, chocolate and whipped cream ... you know bette ... Shortbread with meringue and a red or apple pie with truska ... Best for sweet breakfast - bun with trus ... Ko ko ko ... chicken in coconut Sausage creative or octopus on a plate :) Honey May or dandelion health lazy dumplings in Paris or Oslo Norwegian salmon in pastry franc ... April (10) March (14) February (11) January (11) 2013 (35) December (8) November (11) October (10) September (3) July (2) March (1)
Simple template. Powered by Blogger.